Cinq Autels - Cidre de Normandie -Jean-Rene Pitrou
Available in Brut (82% fermentation) or Demi-Sec, (68% fermentation) 75 cl. wired and stoppered.

These ciders are made from a selection of traditional French apple verieties which are

grown organically. A slow fermentation process allows the sparkling effect to occur

naturally in the bottle and lets the best aromas and flavours to develop. This method sometimes produces a small, harmless deposit in the bottle, but avoids the need for pasteurisation or the addition of more carbonic gas. To appreciate the cider at its best-serve chilled.

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