RED WINES
DOC Valpolicella 2006 Non Oaked - Fasoli Gino

• Light but incredibly fruity.
• Red fruits and spicy notes on the palate and balanced by just a hint of sweetness. Perfect with a plate of pasta or on its own.
• Can be served chilled

DOC Valpolicella Classico 2005 - Fasoli Gino

• A cracking wine that is made from top-quality grapes.
• Oak-aged, the result is a wine with a big personality; spicy blackberry fruits with a raising and vanilla finish.
• Very fine with food

Rosso Dell’Umbria IGT 2006

• 50% Sangiovese, Montepulciano, Barbera, Ciliegiolo
• Bright ruby in colour
• Juicy red fruit, soft and rounded, with pleasant tobacco undertones
• Grapes are harvested, picked off the bunches and macerated for about 2 weeks at a controlled temperature.  Afterwards, they are crushed and fermented in cement tanks.

Sangiovese Colli Martani DOC Bio 2005    

• 100% Sangiovese
• 70% in stainless steel, 30% in barriques
• Intense morello cherry and fruits of the forest
• Harmonious and velvety
  • • • • Ruby Red, tending to garnet with ageing

WHITE WINE

DOC Soave Borgoletto 2006 - Fasoli Gino

• This Soave is dominantly garganega with just a touch of trebbiano. It comes with an appealing floral, refreshing and aromatic palate. A class above many other Soave wines, this has plenty of character from beginning to end.

Bianco Umbria IGT Bio 2007

• Trebbiano, Grechetto, Pinot Bianco
• Maturation in stainless steel tanks
• Fruity, fragrant, young
• Grapey, lively, fresh, slightly tangy and well-balanced
• Straw colour with greenish tones

Grechetto Colli Martani DOC Bio 2007

• Grechetto Grape variety
• Matured in stainless steel tanks
• Delightfully fruity, intense,
• Robust, tangy with a pleasant, bitterish aftertast
• Bright straw colour

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